Poppy Seed Ham Biscuits - cooking recipe

Ingredients

2 sticks butter, softened
2 Tbsp. poppy seed
1 medium onion, grated
2 Tbsp. mustard (Bold & Spicy)
1 Tbsp. Worcestershire sauce
1 pkg. ready to serve rolls

Preparation

Mix ingredients together; spread on both sides of rolls and add slices of ham.
Bake at 325\u00b0 for 10 minutes.