Salted Nut Rolls - cooking recipe

Ingredients

24 oz. jar dry roasted peanuts
12 oz. pkg. peanut butter chips
1 can sweetened condensed milk
4 Tbsp. margarine
10 oz. bag large marshmallows

Preparation

Melt peanut butter chips, sweetened condensed milk, margarine and marshmallows.
Spread melted mixture over peanuts and put remaining peanuts on top.
Refrigerate, then serve.