Strawberry Pretzel - cooking recipe

Ingredients

1 (8 oz.) pkg. or 2 2/3 c. crushed pretzels
1/2 tsp. Knox gelatine
1 1/2 sticks oleo, melted
3 Tbsp. sugar

Preparation

Mix and spread in a 9 x 13-inch pan; bake 10 minutes at 400\u00b0. Cool.