Cherry Chiffon Dessert - cooking recipe

Ingredients

1 can pie filling (can use any pie filling, peach - cut in chunks)
1 can condensed milk (may use one 8 oz. plain yogurt)
1 (8 oz.) container Cool Whip
1 can chunky pineapple (or crushed)
1 c. mini marshmallows

Preparation

Combine all ingredients, fold in mini marshmallows.
Chill for 1/2 hour or more.