Chocolate Fudge - cooking recipe

Ingredients

1 lb. Velveeta cheese
1 lb. stick margarine
4 lb. powdered sugar
1 c. cocoa
2 tsp. vanilla

Preparation

Melt Velveeta cheese and margarine in microwave.
Add powdered sugar, cocoa and vanilla.
Stir until well blended.
Pour into pan, refrigerate and cut into squares.