Ingredients
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1 c. Spry or margarine
1 tsp. salt
1 tsp. vanilla
1 c. brown sugar
2 eggs, well beaten
1 3/4 c. sifted flour
1 tsp. soda
2 c. rolled oats (fine oatmeal)
2 c. mincemeat (or use raisin sauce)
Preparation
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I made this
first
in 1928.
It was and is our special Christmas cookie.
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