Stir-Fry Chicken And Broccoli - cooking recipe
Ingredients
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1 lb. chicken breast strips
2 Tbsp. oil
3 c. cut up vegetables
1 1/2 c. chicken broth
3 Tbsp. soy sauce
2 Tbsp. cornstarch
2 tsp. brown sugar
1 tsp. garlic powder
3/4 tsp. ground ginger
1 1/2 c. rice, cooked
Preparation
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Stir-fry chicken in hot oil in large skillet until browned. Add broccoli and other vegetables.
Stir-fry until crisp-tender. Mix broth, soy sauce, cornstarch, sugar, garlic powder and ginger; add to skillet.
Bring to boil; boil one minute.
Prepare rice. Serve chicken and vegetables over rice.
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