Stir-Fry Chicken And Broccoli - cooking recipe

Ingredients
    1 lb. chicken breast strips
    2 Tbsp. oil
    3 c. cut up vegetables
    1 1/2 c. chicken broth
    3 Tbsp. soy sauce
    2 Tbsp. cornstarch
    2 tsp. brown sugar
    1 tsp. garlic powder
    3/4 tsp. ground ginger
    1 1/2 c. rice, cooked
Preparation
    Stir-fry chicken in hot oil in large skillet until browned. Add broccoli and other vegetables.
    Stir-fry until crisp-tender. Mix broth, soy sauce, cornstarch, sugar, garlic powder and ginger; add to skillet.
    Bring to boil; boil one minute.
    Prepare rice. Serve chicken and vegetables over rice.

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