Homemade Bread - cooking recipe

Ingredients

2 c. lukewarm water
1 pkg. yeast
2/3 c. shortening
2/3 c. white sugar
1 tsp. salt
1 egg
6 c. bread flour

Preparation

Dissolve yeast in warm water and add shortening, sugar, salt, egg and 3 cups flour.
Mix until smooth.
Add remaining flour, mixing with a spoon.
Let it rise until it doubles in size.