Macaroni Salad - cooking recipe

Ingredients

1 lb. macaroni
6 eggs (more, if desired)
1 c. sugar
3 tsp. vinegar
1 1/2 c. mayonnaise
3 or 4 tsp. mustard
1 c. chopped celery

Preparation

Cook
macaroni\tand
drain.
Hard boil the eggs.
Smash egg yolks.
Add sugar, vinegar, mayonnaise and mustard.
Chop egg whites and chopped celery.\tAdd to macaroni.