Macaroni Casserole - cooking recipe

Ingredients
    2 c. cooked macaroni
    1/2 c. mayonnaise
    1/2 c. milk
    1 can cream of mushroom soup
    1 can cream of chicken soup
    1/4 c. green peppers, chopped
    1 medium onion, diced
    1 small jar pickles, diced
    1 c. grated Cheddar cheese
    1 can peas
    Pepperidge Farm dressing
Preparation
    Combine mayonnaise, milk and sugar first.
    Add remaining ingredients (except dressing) and pour into greased dish.
    Top with Pepperidge Farm dressing.
    Bake, uncovered at 350\u00b0 for 30 minutes.

Leave a comment