Macaroni Casserole - cooking recipe
Ingredients
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2 c. cooked macaroni
1/2 c. mayonnaise
1/2 c. milk
1 can cream of mushroom soup
1 can cream of chicken soup
1/4 c. green peppers, chopped
1 medium onion, diced
1 small jar pickles, diced
1 c. grated Cheddar cheese
1 can peas
Pepperidge Farm dressing
Preparation
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Combine mayonnaise, milk and sugar first.
Add remaining ingredients (except dressing) and pour into greased dish.
Top with Pepperidge Farm dressing.
Bake, uncovered at 350\u00b0 for 30 minutes.
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