Clam Puffs On Toast - cooking recipe

Ingredients

1 (3 oz.) pkg. cream cheese
2 Tbsp. heavy cream
1 c. clams, minced
1/4 tsp. dry mustard
1 Tbsp. Worcestershire sauce
1/4 tsp. salt
1/2 tsp. grated onion or 1/2 tsp. onion juice

Preparation

Combine all ingredients.
Heap mixture on toast rounds and broil.
Serve hot.