One-Bowl Chocolate Fudge - cooking recipe

Ingredients

2 pkg. (8 sq. each) Baker's semi-sweet chocolate
1 (14 oz.) can sweetened condensed milk
1 tsp. vanilla
1 c. chopped nuts (optional)

Preparation

Microwave chocolate and milk in a large microwavable bowl on High for 2 to 3 minutes, stirring halfway through or until chocolate is melted.
Remove from microwave and continue stirring until chocolate is completely melted.
Stir in vanilla and nuts. Pour into pan and cool.
Cut into squares.
Makes 3 dozen.