Bread And Butter Pickles - cooking recipe

Ingredients

3 qt. cucumbers, sliced
1 qt. onions, sliced
1 Tbsp. salt
1 pt. vinegar
2 c. white sugar
1 Tbsp. mustard seed
1 tsp. celery seed
1/2 tsp. turmeric

Preparation

Put sliced onions and cucumbers into cold water with 1 tablespoon of salt.
Let stand 3 hours, then drain.
Heat vinegar, sugar and spices to boiling.
Add drained pickles.
Heat through and can.