Pumpkin Bread - cooking recipe
Ingredients
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3 c. flour
2 c. sugar
1/2 c. nuts, chopped
1/2 c. raisins
2/3 c. vegetable oil
2 tsp. baking soda
1 tsp. salt
1/2 tsp. baking powder
1 tsp. ground cinnamon
1 tsp. ground cloves or ginger
1 (16 oz.) can pumpkin
4 eggs
Preparation
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Heat oven to 350\u00b0.
Beat all ingredients in a large bowl on low speed for 30 seconds.
Beat on medium for 45 seconds. Pour into loaf pans.
Bake until firm to the touch on top (50-60 minutes).
Cool for 10 minutes.
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