Pumpkin Bread - cooking recipe

Ingredients
    3 c. flour
    2 c. sugar
    1/2 c. nuts, chopped
    1/2 c. raisins
    2/3 c. vegetable oil
    2 tsp. baking soda
    1 tsp. salt
    1/2 tsp. baking powder
    1 tsp. ground cinnamon
    1 tsp. ground cloves or ginger
    1 (16 oz.) can pumpkin
    4 eggs
Preparation
    Heat oven to 350\u00b0.
    Beat all ingredients in a large bowl on low speed for 30 seconds.
    Beat on medium for 45 seconds. Pour into loaf pans.
    Bake until firm to the touch on top (50-60 minutes).
    Cool for 10 minutes.

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