Famous Candy Bars(Tastes Like Baby Ruth) - cooking recipe

Ingredients

1/2 c. white sugar
1/2 c. brown sugar
1 c. white corn syrup
6 c. cornflakes
1 c. peanut butter
1 c. salted peanuts
1 (12 oz.) pkg. semi-sweet chocolate chips

Preparation

In a saucepan, mix sugars and corn syrup over low heat.
Bring to a boil for 1 minute.
Add peanut butter and stir well.
In a large mixing bowl, stir together cornflakes and salted peanuts. Add sugar-syrup mixture.
Press firmly in a buttered 9 x 13-inch pan.
Melt chocolate chips and spread over top.
When cool, cut into squares or bars.
Great church picnic dessert!