Suzie Steak - cooking recipe

Ingredients

2 lb. round steak
bell pepper rings
sliced onion rings
lemon rings
1 c. catsup, combined with 1 Tbsp. sugar
small whole boiled potatoes

Preparation

Brown steak.
Place in casserole.
Prepare gravy from drippings.
Pour over steak.
Place bell pepper rings, onion and lemon on top.
Pour catsup over steak.
Bake 35 minutes at 350\u00b0. Place potatoes on top.
Bake 25 minutes longer.
Makes 4 servings.