Cheese Dip - cooking recipe

Ingredients

3 (8 oz.) pkg. sharp processed cheese
1 lb. bacon
1 bunch green onions, diced small

Preparation

Fry bacon until crisp; drain and crumble.
Cube cheese. Combine all ingredients in a pretty ovenproof bowl.
Bake at 375\u00b0 approximately 20 minutes.
Best served hot with crackers.