Pistachio Pudding Pie - cooking recipe

Ingredients

1 box pistachio pudding
3/4 c. milk
1/2 qt. soft vanilla ice cream
1 graham cracker pie crust
1 container Cool Whip

Preparation

Mix up pudding mix, milk and ice cream; blend well.
Pour pudding mixture into pie shell.
Let set in refrigerator for 1 hour.
Top with Cool Whip.