Aunt Mary'S Potatoes - cooking recipe

Ingredients

6 to 8 medium-sized potatoes, cooked and cut into bite-size chunks
1/2 lb. cheese (Colby, Cheddar)
1 tsp. prepared mustard
salt
1 c. Miracle Whip
2 to 3 strips bacon, cooked crisp
1/4 c. stuffed green olives

Preparation

Mix all ingredients together and place into glass casserole dish.
Bake at 350\u00b0
for 1/2 hour or until cheese melts.
Can microwave instead of baking.
Microwave on High until cheese melts and casserole is hot, about 5 to 7 minutes.