Pumpkin Pie Cake - cooking recipe

Ingredients

1 can pumpkin
1 box yellow cake mix
1 cube butter
nuts

Preparation

Set up can of pumpkin as for pie.
Sprinkle with yellow cake mix.
Melt butter.
Pour on top of cake mix.
Sprinkle nuts on top. Use a 9 x 13-inch pan.
Bake in a preheated 350\u00b0 oven until done. Tastes like pumpkin pie.
Serve with whipped cream, ice cream, etc.