Bread Pudding - cooking recipe

Ingredients

1/2 loaf bread
4 eggs
2 c. milk
1 c. sugar
1 Tbsp. vanilla
1 tsp. almond

Preparation

Butter bottom and sides of 8 x 8-inch pan.
Mix all ingredients together.
Bake at 375\u00b0 for 15 minutes, then bake at 350\u00b0 for 45 minutes.