Ingredients
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1 (20 oz.) pkg. refrigerated sugar cookies or your favorite cookie dough recipe
1/2 c. chopped peanuts
1 c. miniature marshmallows
1 (6 oz.) pkg. (1 c.) semi-sweet chocolate bits
1/3 c. caramel ice cream topping
Preparation
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Heat oven to 350\u00b0.
Grease 12-inch pizza pan. Press cookie dough into bottom of pan.
Bake for 13 to 16 minutes or until light golden brown.
Remove from oven.
Sprinkle evenly with nuts, marshmallows and chocolate chips.
Drizzle with caramel sauce. Bake an additional 5 to 10 minutes.
Cool completely.
Cut into wedges, 16 servings.
Can use jimmies or anything else for a favorite topping.
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