Smoked Sausage In Noodle N Kraut Casserole - cooking recipe

Ingredients

1 pkg. noodles
1 can sauerkraut
2 lb. Eckrich smoked sausage

Preparation

Boil noodles in salted water for 20 minutes.
Place layer of noodles in casserole, cover with half the raw sauerkraut, then the layer of Eckrich smoked sausage cut in 1/2-inch slices.
Repeat. Add 1 cup of water and bake with cover on in 350\u00b0 oven for 45-60 minutes.