Nut Bread - cooking recipe

Ingredients

2 eggs
2 c. brown sugar
2 Tbsp. melted shortening
4 c. flour
1 1/4 tsp. baking soda
1 tsp. baking powder
1/2 tsp. salt
2 c. sour milk or buttermilk
1 c. nuts, chopped

Preparation

Mix all together and bake at 350\u00b0 for 1 hour in greased pans. Makes 2 loaves.