Debra'S Fudge Patties - cooking recipe

Ingredients

2 c. sugar
1/3 c. light corn syrup
1/2 c. butter or margarine
2 Tbsp. cocoa
1/2 c. evaporated milk
1 tsp. vanilla extract
1/2 c. chopped pecans

Preparation

Mix together the sugar, syrup, margarine, cocoa, milk, and vanilla extract.
Bring to a boil and boil 2 minutes.
Take off heat and stir in pecans.
Mix with a wooden spoon until thick. This might take 25 to 30 minutes.
Drop from a spoon onto wax paper.