Granny'S Peanut Brittle - cooking recipe

Ingredients

1/2 c. water
1/2 c. Karo syrup
1 c. sugar
2 c. raw peanuts
1 tsp. baking soda
1/2 tsp. vanilla

Preparation

Cook water, syrup and sugar about 20 minutes. Add peanuts. Cook until peanuts start to pop. Take off heat. Add baking soda and vanilla. Pour into a greased pizza pan or cookie sheet. Let cool. Break up and eat.