Chicken Puffs - cooking recipe

Ingredients

1 (3 oz.) pkg. cream cheese
3 Tbsp. margarine, melted
2 Tbsp. milk
1/4 tsp. salt
dash of pepper
1 Tbsp. onion, minced
2 chicken breasts, cooked and chopped
1 (8 oz.) pkg. canned crescent rolls

Preparation

Cream the cheese and 2 tablespoons of the margarine together until smooth.
Add milk, salt, pepper, onion and chicken.
Mix well.
Separate crescent dough into 4 rectangles, firmly pressing perforations to seal.
Spoon meat mixture evenly over dough.
Pull corners of dough to center and press edges and all seams together. Brush tops with reserved margarine.
Put on ungreased cookie sheet for 20 to 25 minutes in 350\u00b0 oven.
Serves 4.