Cream Of Tartar Biscuits - cooking recipe

Ingredients
    2 c. flour
    5 tsp. cream of tartar
    2 tsp. soda
    1/2 tsp. salt
    piece of shortening (size of an egg)
    milk (to make a stiff batter)
Preparation
    Sift flour, soda, cream of tartar and salt into a bowl.
    Cut in shortening and add milk, using a fork to mix.

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