Spicy Turkey Meat Loaf - cooking recipe

Ingredients

2 whole bay leaves
1 Tbsp. salt
1 tsp. ground red pepper (preferably cayenne)
1 tsp. black pepper
1/2 tsp. white pepper
1/2 tsp. ground cumin
1/2 tsp. ground nutmeg
2 Tbsp. butter
3/4 c. finely chopped onions
1/2 c. finely chopped celery
1/2 c. finely chopped green bell peppers
1/4 c. finely chopped green onions
2 tsp. minced garlic
1 Tbsp. Tabasco sauce
1 Tbsp. Worcestershire sauce
1/2 c. evaporated skimmed milk or nonfat plain yogurt
1/2 c. catsup
2 lb. ground turkey (best to use 1 lb. of ground turkey and 1 lb. of ground turkey breast)
2 eggs, lightly beaten
1 c. Italian-style bread crumbs

Preparation

Combine the bay leaves, salt, ground red pepper, black and white pepper, ground cumin and ground nutmeg.
Mix these ingredients in a small bowl and set aside.