Pecan Sandies - cooking recipe

Ingredients

1 c. sugar
1 c. brown sugar
2 sticks oleo
1 c. oil
1 egg
1 tsp. vanilla
1 Tbsp. milk
3 1/2 c. flour
1 tsp. salt
1 tsp. soda
1 tsp. cream of tartar
1 c. oatmeal (quick cooking)
1 c. Rice Krispies
1 c. coconut
1/2 c. fine chopped pecans

Preparation

Combine in order given.
Roll size of walnuts.
Flatten with fork to make round.
Bake at 350\u00b0 for 10 to 12 minutes, or until golden brown.