Peanut Brittle - cooking recipe

Ingredients
    1 c. white syrup
    1 c. white sugar
    1 c. raw peanuts
    1 tsp. soda
    1 tsp. salt
Preparation
    Put in the syrup and sugar.
    Bring to a boil, then put in the peanuts.
    Stir until peanuts get light brown.
    Remove from heat, then put in soda and salt.
    Put on buttered Reynolds Wrap.
    Let cool and break in small pieces.

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