Mary Jeanette'S Cookies - cooking recipe

Ingredients

1 1/2 c. brown sugar
1 c. shortening
2 eggs
2 Tbsp. warm water
1 tsp. soda
1 tsp. baking powder
1 tsp. vanilla
3 to 4 c. flour

Preparation

Mix sugar, shortening and unbeaten eggs well.
Add warm water with soda dissolved and vanilla; mix, then add flour until dough is stiff enough to handle with hands.
Roll up in little balls and press fairly flat with a fancy bottom of dish dipped in granulated sugar.