Chocolate Cake(From Scratch) - cooking recipe

Ingredients

2 c. self-rising flour
2 c. sugar
1 c. buttermilk
1 tsp. vanilla flavor
1 tsp. baking soda
1/2 c. cocoa
1/2 c. water
1 stick margarine, melted

Preparation

Mix all ingredients until smooth.
Bake in loaf pan at 375\u00b0 for approximately 35 minutes.