Myra'S Popcorn Balls - cooking recipe

Ingredients

1 c. sugar
1/4 c. water
1/4 c. white syrup
1/2 Tbsp. vinegar
margarine, size of hickory nut

Preparation

Combine ingredients altogether in pan.
Stir constantly.
Boil until soft ball.
Add a pinch of soda when taken from fire.
Pour over approximately 4-quarts of popped popcorn.
Make into balls.