Poppy Seed Chicken - cooking recipe

Ingredients

4 chicken breasts
8 oz. sour cream
1 can cream of mushroom soup
1 roll Ritz crackers
1 stick butter
1 Tbsp. poppy seed

Preparation

Cook chicken breasts; remove skin and bone.
Cut chicken into bite-size pieces.
Add sour cream and soup; mix well.
Pour into baking dish.
Crumble Ritz crackers on top.
Slice butter and place on top of cracker crumbs.
Sprinkle with poppy seed.
Bake at 350\u00b0 approximately 30 minutes.