Microwave Fudge - cooking recipe

Ingredients

1 stick butter
2 c. mini marshmallows
1/2 c. walnuts
1 small can evaporated milk
2 c. sugar
1 c. semi-sweet chocolate chips
1/2 tsp. vanilla

Preparation

Melt butter in a big bowl in microwave.
Add sugar and milk. Stir.
Microwave for 8 minutes, stirring every 3 minutes.
Add marshmallows, chips, walnuts and vanilla.
Stir well.
Turn into an 8 x 8 x 2-inch pan lined with foil and buttered.
Score while warm. Cool on counter and then put in refrigerator and chill 1 to 2 hours.