Pork Chop Dinner - cooking recipe

Ingredients

1 carrot, cut lengthwise
1 potato, peeled and halved
sliced onion
1 pork chop
salt and pepper

Preparation

Place pork chop in center of 1 piece of foil; salt and pepper. Next, place onion slices, then place the potato and carrot on top.
Fold the foil so you can fold the ends together and down. Place in oven on a cookie sheet and bake at 350\u00b0 for 1 hour. Prepare one for each individual person.