Mozzarella Meat Pie - cooking recipe

Ingredients

1/2 green pepper
1 1/2 lb. ground beef
1 small onion
1 stick celery
1 (8 oz.) c. mushrooms
1 (6 oz.) c. tomato paste
1 tsp. sugar
1 tsp. salt
1 (8 oz.) pkg. Mozzarella cheese, shredded
1 tsp. oregano
1/2 tsp. garlic powder
1 (8 oz.) crescent rolls

Preparation

Brown onion, celery, pepper, mushrooms and ground beef.
Then drain.
Add tomato paste, 1/2 cheese and seasonings.
Mix well. Place crescent rolls in 9-inch pie plate, pressing together to form a crust.
Flute edge.
Fill with meat mixture.
Top with cheese.
Bake at 375\u00b0 for 15 to 20 minutes or until crust is golden brown.