Hamburger Casserole - cooking recipe

Ingredients

2 c. sliced potatoes
1 c. carrots
1 lb. hamburger
1 can beef broth
1 can cream of mushroom soup

Preparation

Alternating, layer each vegetable in a greased casserole. Place hamburger around on top.
Mix soups together and pour over hamburger.
Cover and bake 1 1/2 hours at 350\u00b0.