Manicotti - cooking recipe

Ingredients

2 c. cream-style cottage cheese
1 (8 oz.) pkg. Mozzarella cheese
1/3 c. grated Parmesan cheese
3 eggs, slightly beaten
1/2 tsp. salt
1/8 tsp. pepper
2 Tbsp. melted butter or margarine
1 recipe basic tomato sauce
8 oz. manicotti
1/4 c. grated Parmesan cheese

Preparation

Heat oven to 350\u00b0.
Mix cottage cheese, Mozzarella, 1/3 cup Parmesan cheese, eggs, salt, pepper and butter.
Pour a thin layer of tomato sauce into bottom of a large shallow baking dish.
Spoon some of the cheese filling into each manicotti and place in a single layer over sauce.
Pour remaining sauce over manicotti and sprinkle with the 1/4 cup Parmesan.
Bake 30 to 35 minutes. Serves 5 to 6.