French Dressing - cooking recipe

Ingredients

1/2 c. sugar
1/2 c. apple cider vinegar
1 grated onion
1 c. tomato soup
1 tsp. paprika
1 tsp. salt
1 tsp. celery salt
1 c. salad oil
2 tsp. Worcestershire sauce

Preparation

Shake all together in a quart jar.
(If too thick, add vinegar.)
Very good over cooled, cooked vegetables.