Ginger Dip - cooking recipe

Ingredients

1 pkg. cream cheese, softened
1 c. plain yogurt
1/4 c. honey
2 tsp. crushed ginger root
1 (8 oz.) can crushed pineapple, drained

Preparation

Beat cream cheese, yogurt, honey and ginger root until creamy. Fold in pineapple. cover and refrigerate for 1 hour.