Beef-Garden Casserole - cooking recipe

Ingredients
    1 medium onion, chopped
    1 lb. ground beef
    3/4 tsp. salt
    1/4 tsp. pepper
    1 (1 lb.) can green beans, drained (2 c.)
    1 c. whole kernel corn (do not drain)
    1 (10 1/2 oz.) can condensed tomato soup
    1 recipe Cheese Spins
Preparation
    Cook onion in small amount of fat until tender, not brown. Add beef and seasoning; brown lightly.
    Add green beans, corn and soup.
    Pour into a 1 1/2-quart casserole.
    Top with Cheese Spins.

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