Beef-Garden Casserole - cooking recipe
Ingredients
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1 medium onion, chopped
1 lb. ground beef
3/4 tsp. salt
1/4 tsp. pepper
1 (1 lb.) can green beans, drained (2 c.)
1 c. whole kernel corn (do not drain)
1 (10 1/2 oz.) can condensed tomato soup
1 recipe Cheese Spins
Preparation
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Cook onion in small amount of fat until tender, not brown. Add beef and seasoning; brown lightly.
Add green beans, corn and soup.
Pour into a 1 1/2-quart casserole.
Top with Cheese Spins.
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