Tuna Fish Pie - cooking recipe
Ingredients
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1/2 c. chopped green pepper
2 slices onion, chopped
3 Tbsp. butter
6 Tbsp. flour
1/2 tsp. salt
3 c. milk
1 can tuna
1 Tbsp. lemon juice
Preparation
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Melt butter.
Add pepper and onions and cook until soft.
Add flour, stir until well blended.
Add salt.
Add milk slowly, stirring until smooth.
Boil 2 minutes.
Add remaining ingredients. Pour in large baking dish and cover with cheese rolls.
Serves 8.
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