Tuna Fish Pie - cooking recipe

Ingredients
    1/2 c. chopped green pepper
    2 slices onion, chopped
    3 Tbsp. butter
    6 Tbsp. flour
    1/2 tsp. salt
    3 c. milk
    1 can tuna
    1 Tbsp. lemon juice
Preparation
    Melt butter.
    Add pepper and onions and cook until soft.
    Add flour, stir until well blended.
    Add salt.
    Add milk slowly, stirring until smooth.
    Boil 2 minutes.
    Add remaining ingredients. Pour in large baking dish and cover with cheese rolls.
    Serves 8.

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