Mexican Cheese Dip - cooking recipe

Ingredients

1/2 stick oleo
4 Tbsp. flour
1 tsp. paprika
1/4 tsp. ground mustard
1 tsp. chili powder
1/4 tsp. cumin
1 Tbsp. catsup
1 garlic bud, chopped
1/2 jalapeno, minced
2 c. milk
6 oz. Cheez Whiz

Preparation

Cook oleo and flour over low heat for 1 minute.
Add remaining ingredients and heat.
Serve with chips of your choice.