Cheese Ball - cooking recipe

Ingredients

2 (8 oz.) cream cheese
2 (8 oz.) sharp Cheddar cheese, grated
1 Tbsp. chopped pimento
1 Tbsp. chopped green pepper
1 Tbsp. chopped onion
2 tsp. Worcestershire sauce
1 tsp. lemon juice
dash of salt

Preparation

Mix all together and form ball.
Roll in chopped pecans and cover.