Ranch Biscuits - cooking recipe

Ingredients
    5 c. flour
    2 pkg. yeast
    4 tsp. baking powder
    1 tsp. salt
    1/3 tsp. soda
    1/2 c. sugar
    2 c. buttermilk
    1/2 c. corn oil
    1/2 c. water (to dissolve yeast)
Preparation
    Mix all together like regular dough.
    Keep the part not used in the refrigerator.
    Bake as you would rolls or biscuits.

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