Ranch Biscuits - cooking recipe
Ingredients
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5 c. flour
2 pkg. yeast
4 tsp. baking powder
1 tsp. salt
1/3 tsp. soda
1/2 c. sugar
2 c. buttermilk
1/2 c. corn oil
1/2 c. water (to dissolve yeast)
Preparation
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Mix all together like regular dough.
Keep the part not used in the refrigerator.
Bake as you would rolls or biscuits.
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