Zucchini Bread - cooking recipe

Ingredients

3 c. flour
1 1/2 c. sugar
1 tsp. cinnamon
1 tsp. baking powder
1 tsp. salt
3/4 tsp. soda
2 c. shredded zucchini
1 c. chopped nuts
1 c. raisins

Preparation

Combine all ingredients in one bowl.
Beat together 3 eggs and 1 cup oil.
Pour into flour mixture.
Stir until moistened.
Grease and flour a 3 x 5 x 9-inch pan.
Bake at 350\u00b0 for 1 1/2 hours or bake 4 small loaves for 40 to 45 minutes.