Banana Cake - cooking recipe

Ingredients

1 1/2 c. sugar
1/2 c. Shortening
2 Eggs, separated
2 c. Sifted Flour
2 or 3 Small Bananas
3/4 c. Buttermilk
1 tsp. Baking Soda
1 tsp. Baking Powder
1 c. Walnuts, chopped
1 tsp. Vanilla

Preparation

Mix the sugar and shortening, then add mashed bananas, then egg yolks and buttermilk, dry ingredients, flour and nuts.
Last add stiffly beaten egg whites.
Bake at 350\u00b0 for 30 minutes.
This is a two layer cake.