Deluxe Pecan Pie - cooking recipe

Ingredients

1 unbaked 9-inch pastry shell
3 eggs
1 c. Karo dark corn syrup
1 c. sugar
2 Tbsp. margarine, melted
1 tsp. vanilla
1/8 tsp. salt
1 c. pecans

Preparation

Beat eggs slightly.
Mix in next five ingredients, then nuts. Pour
into unbaked pie shell.
Bake in 400\u00b0 oven for 15 minutes. Set
oven
temperature
control
at
350\u00b0;
continue baking
30 to 35 minutes.
Filling should be slightly less set in center than around edge.